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Dried Dragon Fruit
Effects of dragon fruit on health:
Dragon fruit contains a large amount of antioxidants, vitamins and minerals, specifically:
- Vitamin C: 100g of dragon fruit contains about 34.7mg of vitamin C, meeting about 58% of adults’ daily needs.
- Vitamin B includes vitamins B1, B2 and B3.
- Calcium: 100g of dragon fruit contains about 0.5mg of iron, which helps support cardiovascular health and enhance blood circulation.
- Fiber: Supports digestive function
- Antioxidants: Dragon fruit is known to be a source of many antioxidants such as polyphenols, anthocyanins, carotenoids and vitamin C.
- Prevent aging: Containing antioxidants, dragon fruit is an excellent source of natural antioxidants for the body.
- Supports digestion: Fiber helps support intestinal activity. Eating lots of dragon fruit will help with good digestion, avoid constipation and prevent the risk of irritable bowel syndrome. Besides, dragon fruit can also balance healthy bacteria in the intestines.
- Blood supplement: Iron is necessary for the body to produce hemoglobin and this substance is abundant in dragon fruit. Therefore, eating dragon fruit will help blood circulate in the body better
- Good for heart health: Dragon fruit provides monounsaturated fats that are very good for heart health.
Brand: Vietnagri
Made in Viet Nam
Net weight: 100g, 500g
Ingredients: Dragon fruit (95%), sugar….
Expiry date: 12 months from date of manufacture
Instructions for use: The product is used immediately without processing
Storage instructions: Keep in a dry, clean, cool place. Avoid direct sunlight
Product information:
- Vietnagri dried dragon fruit is produced from fresh dragon fruits selected and classified from famous dragon fruit growing regions in Vietnam.
- Dried dragon fruit is dried with advanced technology, so the product always has natural white and red color, natural flavor, mild sweet and sour.
- Products are manufactured according to processes to ensure food safety and hygiene, packaged and produced at a factory that meets ISO and HACCP standards.
| Nutrition Facts | ||
| Serving per container
Serving size |
100g | |
| Amount Per Serving | ||
| Calories | 369 Kcal | |
| % Daily value* | ||
| Total Fat | 1.96g | 3% |
| Saturated Fat | 0.782g | 4% |
| Cholesterol | 0mg | 0% |
| Sodium | 43.6mg | 2% |
| Total Carbohydrate | 80.03g | 27% |
| Dietary Fiber | 6.16g | 21% |
| Total Sugars | 64.22g | |
| Protein | 1.27g | |
| Calcium | 105.1mg | 9% |
| Vitamin C | 1% | |
| Potassium | 0mg | 0% |
| *The % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2.000 calories a day is used for general nutrition advice | ||
Effects of dragon fruit on health:
Dragon fruit contains a large amount of antioxidants, vitamins and minerals, specifically:
- Vitamin C: 100g of dragon fruit contains about 34.7mg of vitamin C, meeting about 58% of adults’ daily needs.
- Vitamin B includes vitamins B1, B2 and B3.
- Calcium: 100g of dragon fruit contains about 0.5mg of iron, which helps support cardiovascular health and enhance blood circulation.
- Fiber: Supports digestive function
- Antioxidants: Dragon fruit is known to be a source of many antioxidants such as polyphenols, anthocyanins, carotenoids and vitamin C.
- Prevent aging: Containing antioxidants, dragon fruit is an excellent source of natural antioxidants for the body.
- Supports digestion: Fiber helps support intestinal activity. Eating lots of dragon fruit will help with good digestion, avoid constipation and prevent the risk of irritable bowel syndrome. Besides, dragon fruit can also balance healthy bacteria in the intestines.
- Blood supplement: Iron is necessary for the body to produce hemoglobin and this substance is abundant in dragon fruit. Therefore, eating dragon fruit will help blood circulate in the body better
- Good for heart health: Dragon fruit provides monounsaturated fats that are very good for heart health.
